10.6084/M9.FIGSHARE.21621974.V1
Jingjing Chang
Jingjing
Chang
University of Chinese Academy of Sciences
Netherlands Institute of Ecology
Northeast Institute of Geography and Agroecology
Lei Tian
Lei
Tian
Northeast Institute of Geography and Agroecology
Marcio F.A. Leite
Marcio F.A.
Leite
Netherlands Institute of Ecology
Utrecht University
Yu Sun
Yu
Sun
Northeast Institute of Geography and Agroecology
Shaohua Shi
Shaohua
Shi
Northeast Institute of Geography and Agroecology
Shangqi Xu
Shangqi
Xu
Northeast Institute of Geography and Agroecology
Jilin Wang
Jilin
Wang
Hongping Chen
Hongping
Chen
Dazhou Chen
Dazhou
Chen
Jianfeng Zhang
Jianfeng
Zhang
Jilin Agricultural University
Chunjie Tian
Chunjie
Tian
Northeast Institute of Geography and Agroecology
Eiko E. Kuramae
Eiko E.
Kuramae
Netherlands Institute of Ecology
Utrecht University
Additional file 3 of Nitrogen, manganese, iron, and carbon resource acquisition are potential functions of the wild rice Oryza rufipogon core rhizomicrobiome
Additional file 3: Figure S1. The α-diversity of the (A, B) bacterial and (C, D) fungal communities in the rhizosphere of wild rice populations of the in situ natural reserves (ZTI, Zhangtang; AJSI, Anjiashan; STSI, Shuitaoshu) and ex situ (ZT, Zhangtang; AJS, Anjiashan; STS, Shuitaoshu).
Microbiology
figshare
2022
2022-11-25
2024-02-09
Journal contribution
3212977 Bytes
10.6084/m9.figshare.21621974
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