10.5281/ZENODO.3479226
Scientific Committee of the Food Safety Authority of Ireland
Information required for the risk assessment of undeclared food allergens in Ireland
Zenodo
2019
risk assessment, food allergy, Ireland
http://id.agrisemantics.org/gacs/C1470
http://id.agrisemantics.org/gacs/C5927
http://id.agrisemantics.org/gacs/C29257
http://id.agrisemantics.org/gacs/C700
2019-09-01
en
https://zenodo.org/record/3479227
ISBN/978 1 910348 27 7
10.5281/zenodo.3479227
https://zenodo.org/communities/efsa-kj
Creative Commons Attribution 4.0 International
Open Access
<p><em><strong>Note: this is a Report of the Scientific Committee of the Food Safety Authority of Ireland on Information required for the risk assessment of undeclared food allergens in Ireland (ISBN 978-1-910348-27-7<strong>). Th</strong>e original report can be found on the Food Safety Authority of Ireland website (www.fsai.ie).</strong></em></p>
<p>The goal of this report is to provide scientific advice to the FSAI on the data inputs needed for the risk assessment of undeclared allergens in foods to underpin proportionate risk management in order to protect public health.</p>
IE; PDF; focalpoint@fsai.ie